How often should thermometers be calibrated?What is the safe range in parts per million
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for Q-San?
How often should vinyl aprons be cleaned and sanitized?
What is the Publix Mission?
T.E.A.M.
4 Inch Rule
Publix Guacamole is made with
Publix hummus storage and shelf life
6 inch rule
12ft/18in rule
3 foot rule
Rules for food contact surfaces and utensil storage
Chemical storage
Raw protein storage (typical separately stored)
What is the CALM
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