2023 Ngn Rn Nutrition Online Practice A & B And Proctored Exam New Latest Version Updated With All Questions And 100% Correct Answer

A nurse is providing teaching to a client who is a vegetarian and requires an increase in zinc intake. Which of the following foods should the nurse include in the teaching as the best source of zinc? a. Pineapple b. Green grapes c. Cauliflower d. Pinto beans {Ans: d. Pinto beans The nurse should determine that pinto beans are the best food source to recommend because they contain the highest amount of zinc per serving.}A nurse is caring for a client who has undergone a radical head and neck resection to treat cancer and is receiving radiation therapy. The nurse should monitor for which of the following potential adverse effects? a. Bone marrow suppression b. Radiation enteritis c. Malabsorption of nutrients d. Changes in the production of saliva {Ans: d. Changes in the production of saliva Changes in salivation are a potential complication of a head and neck resection and radiation therapy.}A nurse is teaching a client who is newly diagnosed with type 1 diabetes mellitus how to count carbohydrates. Which of the following statements made by the client indicates an understanding of the teaching? a. "I am including vegetables as starch items in my carbohydrate count." b.