Starbucks Barista Training Questions And Answers (Complete And Accurate)

EM {Ans: Espresso Macchiato}Short {Ans: 8 oz}C (in drinks) {Ans: Cappuccino}GT {Ans: Green Tea}Venti (iced) {Ans: 26 oz}GTF {Ans: Green Tea Frappuccino (cream based. matcha)}Skinny Flavored Latte {Ans: 1) Steam nonfat milk 2) Pull shots 3) Add sugar-free pumps 4) Finish}SCM {Ans: Salted Caramel Mocha (seasonal) (mocha and toffee nut, whip, caramel drizz, salt)}K {Ans: Kid's Beverage}WH {Ans: Whole Milk}Shots for Hot Drinks {Ans: Short - 1 Tall - 1 Grande - 2 Venti - 2}ICM {Ans: Iced Brewed Coffee with Milk}Flat White {Ans: 1) Steam milk for 2-3 seconds (whole) 2) Pull ristretto shots 3) Add pumps (if needed) 4) Pour in center}CD {Ans: Cinnamon Dolce}M (in drinks) {Ans: Mocha}CF {Ans: Coffee Frappuccino}D {Ans: Dry}Venti (hot) {Ans: 20 oz}Lt {Ans: Light (in front of another code)}IC {Ans: Iced Brewed Coffee}