Custom: Gi Nclex 6/15/20 Ati Practice Assessment Study Guide Rated A+

A nurse is reinforcing teaching with a client about cancer prevention and plans to address the importance of foods high in antioxidants. Which of the following foods should the nurse include in the teaching? {Ans: -Fresh berries The nurse should include fresh berries (blackberries, strawberries, blueberries, and cranberries), coffee, kale, and dark chocolate as food sources high in antioxidants.}A nurse is contributing to the plan of care of a client who has a small bowel obstruction. Which of the following interventions should the nurse include? {Ans: -Elevate the head of the bed The nurse should elevate the head of the bed to relieve pressure on the diaphragm and ease breathing in the client who has a bowel obstruction.}A nurse is caring for a client who has dysphagia following a stroke. Which of the following is the priority action for the nurse to take when feeding the client? {Ans: -Place the client in the upright position The greatest risk to this client is injury from aspiration; therefore, the most important action for the nurse to implement is to place the client in the upright position for meals to facilitate swallowing and prevent aspiration.}A nurse in a clinic is