Sithccc014 Student Assessment Tasks 23-06-20

ContentsIntroduction ........................................................................................................................................ 4Assessment for this unit .................................................................................................................... 4Preparing for assessment .................................................................................................................. 4Assessment Task 1: Knowledge questions ........................................................................................ 6Information for students ................................................................................................................. 6Questions ...................................................................................................................................... 7Assessment Task 1: Checklist ....................................................................................................... 9Assessment Task 2: Research report .............................................................................................. 10Information for students ............................................................................................................... 10Activities ...................................................................................................................................... 11Assessment Task 2: Checklist ..................................................................................................... 12Assessment Task 3: Student logbook .............................................................................................. 14Information for students ............................................................................................................... 14Activities ...................................................................................................................................... 16Assessment Task 3: Student Logbook checklist .......................................................................... 21Final results record .......................................................................................................................... 25SITHCCC014 Prepare meat dishes Chambers School of Business| CRICOS Code: 03867B | RTO ID: 45629 Page 2 of 43IntroductionWelcome to the Student Assessment Tasks for SITHCCC014 Prepare meat dishes . These tasks have been designed to help you demonstrate the skills and knowledge that you have learnt during your course. Please ensure that you read the instructions provided with these tasks carefully. You should also follow the advice provided in the Hospitality Works Student User Guide . The Student User Guide provides important information for you relating to completing assessment successfully.Assessment for this unitSITHCCC014 Prepare meat dishes describes the performance outcomes, skills and knowledge required to prepare and cook a range of meat dishes following standard recipes. It requires the ability to select, prepare and portion meat, and to use relevant equipment,