VATI COMPREHENSIVE PREDICTOR NCLEX LATEST FINAL EXAM UPDATED FOR 2025 GRADED A+ 100% CERTIFIED, ELABORATED & VERIFIED SOLUTIONS TOP SCORE, EXAMS OF NURSING Low-residue diet Dairy products & eggs, such as custard and yogurt (Rat) A low-residue diet consists of foods that are low in fiber and are easy to digest such as eggs, custard, yogurt and ripe bananas - NOTE Legumes such as lentils and black beans are high in fiber and are not considered low in residue. A RN is caring for a patient who weighs 80 kg and is 5 ft 3 in tall. Calculate the BM= and determine if the patients BM= indicates a healthy weight, underweight, overweight, or obese. Use the formula (wt. in lbs)/(ht in in^2) multiply by 703 to get the BM=. BM= is 31 (obese) (Rat) A BM= greater than 30 indicates obesity. A BM= of 25-29.9 indicates overweight. A BM= of 18.5-24.9 is a normal/healthy BM=. A BM=