California Nursing Home Admnistrator License Exam Questions With Correct Answers .graded A+

CALIFORNIA NURSING HOME ADMNISTRATOR LICENSE EXAM QUESTIONS WITH CORRECT ANSWERS .GRADED A+ How must washbasins be sanitized? - ANSWER -30 minutes in boiling water, autoclave, or gas sterilization (not to be cleaned with chemicals) How much food should be kept on hand? - ANSWER -Non perishable food 1 weeks worth, Staples 2 days worth At what temperature should readily perishable foods be stored? - ANSWER -Below 45 degrees or over 140 degreesAt what specifications should an autoclave function? - ANSWER -15 pounds pressure, 250F, 20 minutes How long should utensils be disinfected (after washing with soap) by immersion in clean water? - ANSWER -2 Minutes at 170F; 30 seconds at 180F; or in water containing bactericidal chemical (at least 110F) What is the minimum dishwashing water temperature? - ANSWER -110F When must the initial assessment be completed? - ANSWER -Within 7 days of admission Drugs that are to be stored at room temperature should be stored at what temperature? - ANSWER -59F to 86F When must drugs be destroyed? - ANSWER -90 DaysThe food service supervisor must complete a what type of course? - ANSWER -90 Hour How often must care plans be completed? - ANSWER -Quarterly How often must