The initial daily protein requirements for a critically ill trauma patient weighting 70 kg and having a BMI of 23.4 are a. 55-70 grams b. 70-105 grams c. 105-140 grams d. 140-175 grams {Ans: c. 105-140 grams}Which oils are included in commercial enteral formulas to provide a good source of linoleic and alpha-linolenic acids? a. corn, olive, safflower, and canola oils b. corn, soybean, safflower, and canola oils c. coconut, olive, palm, and canola oils d. coconut, soybean, safflower, and canola oils {Ans: b. corn, soybean, safflower, and canola oils}Which of the following is the MOST practical approach for managing micronutrients in long-term parenteral nutrition patients? a. obtain serum values for all vitamins and trace elements yearly b. perform a micronutrient assessment every 6 months c. provide micronutrients only when laboratory values indicate abnormal levels d. a nutrition focused physical assessment should be performed annually to determine micronutrient deficiencies {Ans: b. perform a micronutrient assessment every 6 months}Which of the following types of fistulas will result in the greatest degree of nutritional loss? a. distal low output b. distal high output c. proximal low output d. proximal high output {Ans: d. proximal high output}Which of the