Nutrition 1020 Exam 5 (Modules 5 And 6) 2024/2025 Already Graded A+

Vitamin A has a family of compounds called? {Ans: Retinol, Retinal, Retinoic acid}What is the vitamin that prevents the oxidation of LDL cholesterol {Ans: Vitamin E}Acronym for a law that defined nutritional categories {Ans: DSHEA}Dietary supplements are held to the same rigorous testing as drugs in the FDA {Ans: FALSE}Common symptoms of foodborne illness {Ans: Diarrhea, vomiting, fever, nausea, abdominal cramps, and jaundice}Emulsifiers are chemicals that prevent microbial growth {Ans: FALSE}This vitamin is enriched in foods and supports a normal appetite {Ans: Thiamin}Which level of organization would this microbe go into {Ans: CELL}Taking this vitamin at high levels can increase your HDL and decreasing your LDL: {Ans: Niacin}Vitamin C deficiency {Ans: Scurvy}If french fries were made from potatoes with green skin they would contain {Ans: solanine}Type of drugs given to animals to prevent illness {Ans: Antibiotics}Primary function of vitamin K {Ans: Blood clotting}evolved to be highly pathogenic; causes enterohemorrhagic colitis and bloody diarrhea. {Ans: E. coli O157:H7}Cholesterol is used to synthesis {Ans: Vitamin d}Needs and intrinsic factor in order to be absorbed {Ans: Vitamin b12}Is sodium inside or outside the cell? {Ans: outside}Bacteria