HBP/HT {Ans: high blood pressure}Feeding {Ans: check nameband and diet slip tray, make sure there is nothing on their tray they can't have, keep HOB elevated when feeding for an hour after eating}Body Positions {Ans: need to reposition every 2 hours with slight adjustment in between, keep upright for an hour after eating, fowler position if respiratory problems}Procedure {Ans: steps to put policy in action, how to do it}Skin {Ans: the largest organ of the body, protects from infection, regulates temp., has nerve endings for touch and pressure, has glands that secrete hormones}Do Not's for Body Mechanics {Ans: lift with your back, feet close together, twisting motion, reach/stretch, bend waist/back, items far away from body}Seizure {Ans: keep the patient safe by protecting the head and calling for help, do not restrain}Osteoarthritis {Ans: wear and tear of the joints}Normal Changes in Skin {Ans: thinner, less elastic, drier}Restraints {Ans: must try and document other alternatives first, doctors order only, must observe and check circulation every 15-60 min,, must remove every 2 hours and take to bathroom and offer fluids}Pallative Care {Ans: special care to provide pain relief}Normal Changes in Musculoskeletal