Differentiation Planner, Example Lesson, And Rotation Planner On Healthy Eating

Differentiation Planner, Example Lesson, and Rotation PlannerNameInstitutionDifferentiation Planner, Example Lesson, and Rotation PlannerComponent ASummative Assessment: A Brochure of Healthy Eating Assessment Tier 1 (75 percent of students)Students will work cooperatively in pairs to develop a two-sided brochure on a significance of healthy eating adhering to the Australian Guide to Healthy Eating. Students will be provided with a link to the Australian Guide to Healthy Eating to complete the task. Assessment Tier 2 (22 percent of students)Healthy eating is one the major ways of maintaining a healthy lifestyle. Poor nutrition is a leading cause of health problems for both children and adults. In groups of two, refer to the Australian Guide to Healthy Eating to develop a brochure on the importance of healthy eating. Students will be provided with an example of a healthy diet brochure and substantial resources for the task.Assessment Tier 3 (10 percent of students)A nutritious and balanced diet is a significant aspect of achieving a well-functioning body. It means that wide varieties of food are taken in the right proportions to attain and maintain a healthy lifestyle as well as avoid obesity-related diseases.